Recipe Collection: Diabetes-Friendly Meal Ideas

Below is a curated collection of diabetes-friendly meal ideas designed to help manage blood sugar levels. These recipes adhere to functional medicine principles, focusing on nutrient-dense, unprocessed ingredients such as wild fish and game meats. These meal ideas are for at least one week and provide a delicious and satisfying culinary experience.

Day 1

Breakfast: Wild Salmon Scramble

  • 4 oz wild salmon
  • 2 eggs, scrambled
  • Spinach, sautéed
  • Olive oil

Lunch: Grilled Chicken Salad

  • 6 oz grilled chicken breast
  • Mixed greens
  • Cherry tomatoes
  • Avocado

Dinner: Venison Stir-Fry

  • 4 oz venison
  • Mixed vegetables
  • Coconut aminos

Day 2

Breakfast: Avocado & Egg Breakfast Bowl

  • 1 avocado, halved
  • 2 eggs, poached

Lunch: Tuna Salad

  • 4 oz wild tuna
  • Mixed salad greens
  • Olives
  • Lemon vinaigrette

Dinner: Roasted Duck Breast

  • 6 oz duck breast
  • Asparagus
  • Quinoa

Day 3

Breakfast: Berry Smoothie

  • Mixed berries
  • Almond milk
  • Protein powder

Lunch: Turkey Lettuce Wraps

  • 4 oz ground turkey
  • Lettuce leaves
  • Avocado

Dinner: Baked Wild Cod

  • 6 oz wild cod
  • Broccoli
  • Lemon zest

Day 4

Breakfast: Veggie Omelette

  • 3 eggs
  • Bell peppers
  • Zucchini

Lunch: Grilled Shrimp Salad

  • 6 oz shrimp
  • Arugula
  • Mango salsa

Dinner: Bison Burgers

  • 4 oz bison patty
  • Sweet potato fries
  • Side salad

Day 5

Breakfast: Chia Seed Pudding

  • Chia seeds
  • Coconut milk
  • Vanilla extract

Lunch: Chicken Soup

  • Chicken bone broth
  • Mixed vegetables

Dinner: Grilled Wild Salmon

  • 6 oz wild salmon
  • Steamed green beans
  • Brown rice

Day 6

Breakfast: Nut Butter & Banana Sandwich

  • Almond butter
  • Whole-grain bread
  • Sliced banana

Lunch: Beef Stir-Fry

  • 4 oz grass-fed beef
  • Snow peas
  • Ginger sauce

Dinner: Roasted Wild Trout

  • 6 oz trout
  • Roasted Brussels sprouts

Day 7

Breakfast: Yogurt Parfait

  • Greek yogurt
  • Fresh berries
  • Nuts

Lunch: Grilled Sardines

  • 4 oz wild sardines
  • Mixed salad
  • Olive oil

Dinner: Venison Roast

  • 6 oz venison roast
  • Mashed cauliflower
  • Gravy made with bone broth

These recipes offer a variety of tastes and textures while adhering to principles that favor a balanced and healthy diet for managing blood sugar levels. They can be part of a comprehensive functional medicine plan for diabetes and general wellness. For more tailored advice, always consult with a healthcare provider familiar with functional medicine principles.

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